Drinks for Birthday.
5 recipes
Poinsettia
Poinsettia is made with cranberry juice and orange liqueur topped with Champagne in a flute, chilled for serving.
Kir
A Kir combines dry white wine and crème de cassis directly in the glass for a light wine cocktail with blackcurrant sweetness.
Eggnog
Eggs, sugar, cream and spirit, aged in the fridge until it turns silky. Made properly and left alone for a month, it…
Mulled Wine
Red wine warmed with citrus and spice. Cheap wine made better by heat — which is exactly why the Romans invented it.

Pina Colada
Rum, pineapple and cream of coconut. The confusion between cream of coconut and coconut cream ruins more of these than anything else.